DARK OAK SINGLE MALT SCOTCH WHISKY
A triple-distilled for smoothness then mellowed in bourbon, Oloroso and Pedro Ximenez sherry casks for added…
Image
Image
Image
Image
Image
Image
Image
Image
Image
Image
Image
Image
Aged range
18 YEAR OLD SINGLE MALT SCOTCH WHISKY
Triple distilled then matured for over eighteen years for a refined whisky. The result: a refreshing Lowland Single Malt whisky with the added infusion of ripe citrus and green tea, the warmth of toasted almonds and the signature smooth, delicate Auchentoshan taste.
Expect a deep golden summer barley colour to each glass of this Single Malt. What gives whisky its colour? Our careful and methodical maturing process over the course of 18 years. As the Single Malt comes into contact with the barrel, a new colour and flavour profile is created over time.
The content can only be shared with people of legal drinking age.
Tasting Notes
TO THE EYE
Expect a deep golden summer barley colour to each glass of this Single Malt. What gives whisky its colour? Our careful and methodical maturing process over the course of 18 years. As the Single Malt comes into contact with the barrel, a new colour and flavour profile is created over time.
TO THE NOSE
Fresh tobacco leaf, then some sweetness, layered with a hint of caramelised sugar, green tea and almonds.
TO THE TONGUE
A smooth whisky taste with a floral freshness and a burst of sweet barley at first. This gently ebbs, revealing a tangy zestness of Auchentoshan whisky. The palate is left alive and refreshed.
TO THE END
A long, lingering well balanced Single Malt. A dram that invigorates the senses.
Image
